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FROM THE STREETS
$12
SAMOSA (V)
Flaky pastry, moist spiced potato filling with onions and peas served with sweet and tangy chutney (2 piece)
$12
$20
VADA PAV (V)
Bombay’s version of a chip butty. Crispy potato patty inside a hot bun with sweet and tangy chutney’s (2 piece)
$20
$21
MUMBAI CHICKEN
Succulent chicken marinated overnight in spices, lightly fried - a house speciality
$21
$20
PAV BHAJI (V)
Chowpagy style spicy vegetable gumbo served with toasted bugered pav bun
$20
$11
ONION BHAJEES (GF)(VG)
Light crispy fritters served with tamarind chutney
$11
(6 pieces)
$17
ALOO TIKKI CHAAT (V)(GF)
A tongue-tickling chaat with potato cutlet, chickpeas, yoghurt & tangy chutneys. Garnished with fresh coriander DF ON REQUEST
$17
$23
CAULIFLOWER MANCHURIAN
The perfect fusion of Indo-Chinese flavours. Pastry-free dumplings made with cauliflower and simmered in chilli & garlic sauce.
$23
FROM THE TANDOOR GRILL
$23
MURGH TIKKA (GF)
Tender chicken pieces with a smokey tandoor flavour
$23
$22
PALAK PANEER TIKKA (V)(GF)
Generous slices of Paneer, halloumi style topped with spinach, tomato and onion then lightly charred
$22
$23
HARYALI MURGH TIKKA (GF)
Chicken marinated with warm spices, spinach, and yogurt
$23
$20
LAMB CHOPS (GF)
They lie overnight in a special marinade of lime juice, warm dark spices, ginger and garlic (2 piece)
$20
$24
LAMB SHEEK KABAB (GF)
Minced lamb is marinated with green chilli, spices then chargrilled
$24
All served with basmati rice
FROM THE POT
$22
HOUSE DAL (V)(GF
Lentils tempered with cumin seed, onion, garlic and green chillies (VEGAN ON REQUEST)
$22
$23
CORN PALAK (VG)(GF)
Juicy corn cooked with spinach gravy, fresh tomatoes, and aromatic spices
$23
$22
CHANA MASALA (VG)(GF)
Chickpeas soaked overnight, cooked with tomatoes, ginger, garlic, and green chili
$22
$23
VEGETABLE MAKHANI (VG)(GF)
Mixed vegetables cooked in rich & creamy masala sauce with fresh tomatoes, cashew
$23
nuts and coconut cream
$21
KARAHI VEG (V)(GF)
A rich flavorsome curry with crushed tomato, capsicum and green chilies in a thick masala sauce (DF ON REQUEST)
$21
$24
PALAK PANEER (V)(GF)
Fresh paneer tempered with cumin seed and cooked with tomato and fresh creamy spinach
$24
$24
PANEER MAKHANI (V)(GF)
Fresh paneer pieces cooked in a rich silky (Makhani) sauce with fresh tomatoes and
$24
sundried fenugreek
$24
KARAHI PANEER (V)(GF)
A rich flavoursome curry with crushed tomato, capsicum and green chilies in a thick masala with paneer
$24
$24
SUBJI MILONI (VG)(GF)
Fresh veggies tempered with cumin seed and cooked with tomatoes & fresh spinach
$24
$24
BIRYANI (GF)
Basmati rice cooked with tender chicken pieces, infused with freshly ground spices and
$24
garnished with coriander. Served with raita. Vegetarian option available
+Add Chicken 26
$26
CHICKEN JALFRAZI (DF)(GF)
Flavoursome curry with tender chicken in a spicy tomato gravy with stir-fried peppers
$26
$26
MURGH MAKHANI (GF)
Tender chicken pieces in a rich silk (makhani) sauce with fresh tomatoes and sundried fenugreek. Best known as Butter Chicken.
$26
$26
KARAHI CHICKEN (GF) (DF)
A rich flavorsome curry with crushed tomato, capsicum and green chilies in a thick masala sauce
$26
$26
MURGH SAAGWALA (GF)
Creamy spinach cooked with tender chicken, tomato, whole and ground spices and a hint of garlic DF ON REQUEST
$26
$26
SALI BOTI (GF) (DF)
Parsi slow cooked lamb curry with prominent flavours of tomatoes, onion, jaggery and vinegar crowned with beautiful golden potato shreds
$26
$27
LAMB DHANSHA (GF) (DF)
Parsi dish, one pot Lamb stew cooked with yellow lentils, kumara, tamarind and roasted cumin
$27
$27
LAMB SAAGWALA (GF)
Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic (DF ON REQUEST)
$27
$27
FISH MASALA (GF) (DF)
Fish fillets in a coconut and turmeric sauce with tamarind, coconut, mustard seeds, and curry leaf tempering.
$27
$27
PRAWN MALABARI (GF) (DF)
Prawn sautéed in onion, tomatoes, ginger, mustard seeds and curry leaves in a tangy coconut sauce
$27
$28
PRAWN SAAGWALA (GF)
Creamy spinach cooked with tomato, whole and ground spices and a hint of garlic (DF ON REQUEST)
$28
DABBAWALA SPECIALS
$29
DABBA FOR ONE
Mumbai Chicken, half portion Murgh Makhani, half portion Basmati Rice, 1 naan
$29
$46
DABBA VEGAN
Cauliflower Manchurian, half portion Veg Makhani, half portion House Dal, Basmati Rice, 2 Roti
$46
$66
DABBA FOR FAMILY
Mumbai Chicken, Murgh Makhani, Sali Boti, Basmati Rice, 3 naan
$66
BREADS
$4
NAAN
Freshly baked in the tandoor & lightly buttered
$4
$5
TANDOORI ROTI
Unleavened wholemeal bread (Vegan on request)
$5
$5
GARLIC NAAN
Leavened bread with a sprinkling of crushed garlic
$5
$6
MISSI ROTI (GF)
Flat bread made with chickpea flour, onion and spices
$6
$5
ONION & CORIANDER KULCHA
Wheat leavened bread topped with onion and coriander and baked in the tandoor
$5
$7
CHEESE & GARLIC NAAN
Naan with a stuffing of fresh paneer and topped with a sprinkle of fresh garlic
$7
$9
CHOCOLATE NAAN
Naan stuffed with chocolate brownie
$9
SIDE
$10
BOMBAY ALOO (VG)(GF)
Potatoes sautéed with onion and tomato
$10
$8
ROASTED POPPADUM’S (VG)(GF)
Jeera Poppadum’s served with sweet home-made mango chutney (5 pieces)
$8
$4
BASMATI RICE (VG)(GF)
$4
$4
BOONDI RAITA (V)(GF)
Yoghurt dip with crispy puffs and roasted ground cumin
$4